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3964eThe Air Quality Index (AQI), introduced in 1988, currently measures and reports on five key urban air pollutants: carbon monoxide (CO), nitrogen dioxide (NO2), sulphur dioxide (SO2), ozone (O3), and fine particulate matter (PM2.5). In communities where odours may be an issue, total reduced sulphur (TRS) compounds are also measured and reported. Improvements to the AQI were made in August 2002, when Ontario added PM2.5 to its AQI — the first Canadian province to do so.
This brochure explains what these pollutants are, where they come from, and what effects they may
have on the environment and on human health.
The Ontario government’s automatic air monitoring stations constantly analyze the quality of our
air. The data results are translated into an AQI value that helps Ontarians understand the level
of air pollution. AQI values are posted on the Ministry of the Environment’s air quality Web site
at www.airqualityontario.com, and are often reported by Ontario media outlets.
The Ontario Ministry of the Environment issues smog advisories when widespread, elevated and persistent smog levels are forecast due to elevated ground-level ozone and/or fine particulate matter. During an advisory, Ontarians are encouraged to limit activities which contribute to air pollution, such as unnecessary trips in the car, using their gas-powered lawn mowers, etc. People with respiratory and heart problems are also encouraged to limit their outdoor activities, if necessary.
* Ontario has a two-tiered smog alert program: A Smog Watch (introduced in 2000) is issued when widespread elevated smog is forecast within the next three days. A Smog Advisory is issued when widespread elevated smog is likely to occur within 24 hours.
Automobile emissions are the primary source of this colourless, odourless, tasteless gas. CO enters the bloodstream and reduces oxygen delivery to the organs and tissues. People with heart disease are particularly sensitive. Exposure to high levels is linked with impairment of vision, work capacity, learning ability and performance of difficult tasks.
NO2 is a reddish-brown gas with a pungent and irritating odour. All hydrocarbon combustion in air produces oxides of nitrogen (NOx), of which NO2 is a major product. NO2 can irritate the lungs and lower resistance to respiratory infection. Sensitivity increases for people with asthma and bronchitis. NO2 chemically transforms into nitric acid and, when deposited, contributes to lake acidification. Nitric acid can also corrode metals, fade fabrics, degrade rubber, and cause substantial damage to trees and crops.
SO2 is a colourless gas that smells like burnt matches. Smelters and utilities (especially electricity generation) are primary sources of SO2. Other industrial sources include iron and steel mills, petroleum refineries, and pulp and paper mills. Health effects caused by exposure to high levels of SO2 include breathing problems, respiratory illness, changes in the lung's defenses, and worsening respiratory and cardiovascular disease. People with asthma or chronic lung or heart disease are the most sensitive to SO2. The pollutant also damages trees and crops. SO2, along with nitrogen oxides, are the main precursors of acid rain, a phenomenon that contributes to the acidification of lakes and streams and the accelerated corrosion of buildings.
TRS compounds produce offensive odours similar to rotten eggs or cabbage. Industrial sources of TRS include the steel industry, pulp and paper mills, refineries and sewage treatment facilities. Natural sources include swamps, bogs and marshes. TRS compounds are not normally considered a health hazard. Some people may experience nausea or headaches being exposed to very high TRS concentrations.
O3 is a colourless, odourless gas and a major component of smog. Ground-level ozone is not emitted directly into the atmosphere. It results from photochemical reactions between oxides of nitrogen (NOx) and volatile organic compounds (VOCs) in the presence of sunlight. O3 irritates the respiratory tract and eyes. Exposure to high levels of O3 results in chest tightness, coughing and wheezing. People with respiratory and heart problems are at higher risk. O3 causes agricultural crop loss and noticeable leaf damage in many crops, garden plants and trees.
Note: Ground-level ozone (O3) should not be confused with stratospheric ozone. Ozone in the stratosphere (15 to 50 km above the Earth’s surface) is naturally created and screens us from harmful ultraviolet radiation. Ground-level ozone (described above) is harmful to plants, animals, and humans.
Particulate matter is the umbrella term used for a mixture of solid particles and liquid droplets in the air. This includes aerosols, smoke, fumes, dust, ash and pollen. Fine particulate matter (PM2.5) is particulate matter that is 2.5 microns and less in diameter. It is also known as respirable particulate matter, because it penetrates the respiratory system further than larger particles. People with asthma, cardiovascular or lung disease, as well as children and elderly people, are considered to be the most sensitive to the effects of fine particulate matter. PM2.5 is also responsible for environmental impacts such as corrosion, soiling, damage to vegetation and reduced visibility.
| Index | Carbon Monoxide (CO) |
Nitrogen Dioxide (NO2) |
Ozone (O3) |
Sulphur Dioxide (SO2) |
Fine Particulate Matter (PM2.5) |
Total Reduced Sulphur (TRS) Compounds |
|---|---|---|---|---|---|---|
| 0-15 | No known harmful effects | No known harmful effects | No known harmful effects | No known harmful effects | Sensitive populations may want to exercise caution | No known harmful effects |
| 16-31 | No known harmful effects | Slight odour | No known harmful effects | Damages some vegetation in combination with ozone | Sensitive populations may want to exercise caution | Slight odour |
| 32-49 | Blood chemistry changes, but no noticeable impairment | Odour | Respiratory irritation in sensitive people during vigorous exercise; people with heart/lung disorders at some risk; damage to very sensitive plants | Damages some vegetation | People with respiratory disease at some risk | Odour |
| 50-99 | Increased symptoms in smokers with heart disease | Air smells and looks brown; some increase in bronchial reactivity in asthmatics | Sensitive people may experience irritation when breathing and possible lung damage when physically active; people with heart/lung disorders at greater risk; damage to some plants | Odour; increasing vegetation damage | People with respiratory disease should limit prolonged exertion; general population at some risk | Strong odour |
| 100 and over | Increasing symptoms in non-smokers with heart disease; blurred vision; some clumsiness | Increasing sensitivity for asthmatics and people with bronchitis | Serious respiratory effects, even during light physical activity; people with heart/lung disorders at high risk; more vegetation damage | Increasing sensitivity for asthmatics and people with bronchitis | Serious respiratory effects even during light physical activity; people with heart disease, the elderly and children at high risk; increased risk for general population | Severe odour; some people may experience nausea and headaches |
The Ministry of the Environment (MOE) provides daily AQI readings and smog forecasts for areas across Ontario on the Web site www.airqualityontario.com. Daily AQI values are also available from the MOE by calling 416-246-0411 in Toronto or toll free at 1-800-387-7768 (English) or 1-800-221-8852 (French).
For more information on air quality issues or additional copies of this brochure, please contact the MOE’s Public Information Centre at 416-325-4000 or toll free (from outside the 416 area) at 1-800-565-4923, or visit us at www.ene.gov.on.ca. For more information on Drive Clean, call 1-888-758-2999 or visit the Web site www.driveclean.com.
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